bacon

Over 360,000 pounds of bacon are making headlines today—what’s lurking in your fridge? A recall has consumers checking labels more closely than ever.

They say that breakfast is the most important meal of the day, and we New Englanders live by that rule.

This sweet and savory snack from the Holy Donut is an absolute legendary pastry.

They say that breakfast is the most important meal of the day, and we New Englanders live by that rule.

It's sold in one of the biggest grocery chains in Maine.

The historic breakfast and lunch establishment serves amazing, made-from-scratch pancakes topped with real New Hampshire maple syrup.

Ever heard of a donut burger? Here's what you need to know.

There's nothing better than a warm English muffin topped with a poached egg, bacon, and hollandaise sauce.

Bacon Bacon Bacon!!!

As a total bacon lover I'm always looking for different ways to prepare bacon. Most of the time I just chuck in in a frying pan or put it on the griddle and cook it up. Yes, bacon grease getting everywhere is unavoidable, but it's also just part of the cooking process...

Today on the Moose Morning Show, Lisa, Betsy and Tina from Lisa's Restaurant, Bangor Street in Augusta, joined us to talk about their 'Love for Locals' Wednesday night benefit and this Saturday's Master the Putt Challenge for the Augusta Food Bank. Right before they arrived, I asked Renee, "Do you think they'll bring bacon?"

If you know me at all, you know my love for bacon. Everyday someone seems to share a picture, meme or video to my facebook page having to do with bacon. This is the best yet.

Bacon may be the unofficial fifth food group, but, hey, let's not go getting the authorities involved when we can't get our hands on any.

We had our monthly luncheon today at the station, provided by Lisa's Restaurant & Catering. This month it was 'breakfast for lunch!' Perfect, because that meant bacon and... lots of it! Lisa make the best bacon in town. Always crispy and and tasty.

Bacon. How to make it tender and crispy. The shocker is... you do it with water!  Check out this video.

I love bacon. We all love bacon. Well, Alexis used to, now she's a vegetarian...but, that's another story. We probably have a little (Okay, at least a pound at a time) every week. Now, I think I just might have solved one of the biggest problems with bacon...