A night out at a restaurant offers the perfect break from the rigors of cooking and cleaning at home. Who doesn't love going out for a nice meal? The waitstaff is who, especially when you prove to be a pain in the butt.
Friday morning at the China Dine-ah Too was an occasion I was invited to by Christine from Bar Harbor Savings Bank, right across the street from the restaurant. I'm glad she did because I would have been sad had I missed the opportunity to share the event with my pal, Norm Elvin, and his staff....
The great thing about art is that we can express ourselves in endless ways. Feeling inspired by Grumpy Cat? Paint a detailed portrait of Tardar Sauce-- we won't judge. Or maybe 'Star Wars' gets you all jazzed. Heck, make a Lego scene to reflect those feelings! It's all fun in our books, and we're especially fans of the offbeat type of art, like that of the banana variety.
The restaurant biz is super competitive, which is why standing out from every other place is a key compenent to success. Of course a good restaurant should have great food, but first impressions (aka the kind that happen before you even walk into an establishment) are often overlooked. This is where creative signs come into play.
Had my lab work follow up appointment with the Doctor today. As you may have read about three months ago I saw the Doctor and she sent me for lab work. I did it and a few things came back out of whack. My thyroid came back at 18+ which is Hypothyroidism, cholesterol was elevated a bit and my glucose reading was normal but on the high end.
We're all entitled to our own opinions, but food is arguably the best part of any holiday. See, eating our way through this sort of celebration is an automatic win-win-- we're happy, our stomach's are happy, everyone's happy.
We've all made mistakes. We've all had to eat a zucchini for lunch. Like, just a zucchini. But some of us are capable of learning from our mistakes. Others...not so much. Admire these awful lunch fails and hope that it is never you. Never again.
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