apples

It’s Apple Season in Maine and There are So Many Choices to Choose From
It’s Apple Season in Maine and There are So Many Choices to Choose From
I really don’t do much with apples. I eat them. And when someone else makes it I eat apple pie (mmm, pie). I know Granny Smith and Red Delicious. That is the extents of my apple know how. In Martha Stewart magazine there's an interesting story about pomologist John Bunker from Super Chilly Farm in Palermo where they have more than 200 heirloom varieties.